In addition to publishing recipes in multiple cookbook collections, Chef Erin Coopey has performed numerous live and televised cooking demonstrations including KAET Cooks with Barbara Fenzel.
She has also worked as a contributing editor and demo chef for
The Sous Chef, a comprehensive multi-media culinary education system, used in over 350 culinary schools and technical colleges across the country.
6523 California Ave SW
Seattle, WA 98136
For a gourmet wine is not a drink but a condiment, provided that your host
has chosen correctly."
~ Edouard De Pomaine